HIC Kitchen Deep Souffle, Fine Porcelain, For Baking Custards, Souffles, Pot Pies, And Desserts, 10-Ounce Capacity, Set of 4

HIC Kitchen’s Fine Porcelain Deep Souffle is the perfect baking and serving dish for taller recipes like souffles, custards, bread puddings, pot pies, cobblers, and molten lava cakes. The 10-ounce deep design holds more volume with less surface area, helping delicate dishes like souffles rise beautifully and bake evenly. It is ideal for both sweet and savory recipes, including baked eggs, mini casseroles, gratins, and hearty side dishes. The deep capacity also makes it a stylish way to serve sauces, dips, and spreads such as hummus, cheese sauce, guacamole, or spinach artichoke dip. It performs beautifully for tabletop presentation of butter, jams, and honey at breakfast or dessert toppings like whipped cream, caramel, or chocolate sauce at dinner. This dish also functions as a prep bowl for mixing, measuring, and organizing ingredients such as herbs, spices, melted butter, and eggs while cooking or baking. Designed for both everyday meals and special occasions, it transitions seamlessly from oven to table for a refined presentation. Made from fine porcelain that is lead- and cadmium-free, it features a non-porous glaze that will not absorb odors, flavors, or colors, ensuring lasting beauty and durability. Safe for use in the freezer, microwave, oven, and broiler (to 350-degrees Fahrenheit), it is dishwasher safe for quick and easy cleanup. Brought to you by HIC, a third-generation family owned and operated company in the USA since 1957.

• HIC Kitchen Deep Souffle: Fine porcelain dish for baking and serving custards, souffles, pot pies, and desserts; deeper design ideal for taller bakes and individual servings
• Durable Fine Porcelain: Made from fine porcelain; lead- and cadmium-free; set of 4; each measures 3.75 x 3.75 x 2.75-inches and holds 10-ounces; oven-to-table design transitions beautifully from baking to serving
• Versatile Baking And Serving Dish: Perfect for deep souffles, custards, bread puddings, cobblers, lava cakes, baked eggs, pot pies, gratins, and small casseroles; also great for dips, sauces, and side dishes
• Multi-Use Prep And Entertaining Dish: Ideal for portioning ingredients or holding melted butter, eggs, and seasonings during prep; serves jams, condiments, nuts, olives, or dessert toppings for buffets and meals
• Easy Care And Everyday Use: Durable; safe for freezer, microwave, oven, and broiler (to 350-degrees Fahrenheit); non-porous glaze will not absorb odors or flavors; dishwasher safe for easy cleanup