Traditional Sticky Rice Cooking Steamer Basket Wicker Lid Handcrafted “Universal Fit for all Large” Wing and Round Baskets

If you ever had a taste of traditional Thai sticky rice, you know instantly that this is a treat you will want to learn how to make for your family and friends. Cooking sticky rice in a bamboo steamer basket provides a natural way to cook rice without losing flavor, nutrients, shape, and color. With this high quality “Traditional” Winged sticky rice cooking steamer basket wicker lid, it’s time to transform your conventional recipe to amazing and authentic cuisine. Be advised that this is NATURAL scented version and does not have a burnt wood aroma. Sticky rice, called “Kow neow” in the Thai language, is especially popular among the people from the north and northeastern areas of Thailand. Besides being household appliance, these baskets also function as kitchen adornments. The more rugged they look, the more experienced the cook, and it’s viewed as a prized badge of honor that becomes both a keepsake and a pass down item to the next generation of Thai countryside Chefs.

• 🌱 AUTHENTIC THAI COOKWARE: Making the best sticky rice requires the correct kit. This time tested, village original woven Lid is just the right equipment for the job and is absolutely imperative for creating the renown jasmine rice texture and aroma for authentic Thai cuisine.
• 🌱 PERFECT YOUR RECIPE: Bring out fresh new flavors from a tired and true, old world style traditional sticky rice steaming basket. The bamboo natural fibers of the lid provide a superb non stick surface and the rice will not adhere to the bamboo as it steams.
• 🌱 HANDCRAFTED SPLENDOR: Ageless design and functionality of a traditional sticky rice basket place the contents with just the right amount of distance from the steaming water to allow the entire contents to moisten without getting wet, mushy or overcooked. Unlike a metal lid, the steam escaping from the cooking rice is absorbed by the cooler bamboo lid and flows down the side of the basket to keep the any condensation from over softening the rice.
• 🌱 LID SIZE: The bamboo wicker lid has a 9.5 inch diameter and this authentic replacement lid is one that you will only find in only the most traditional of Thai village kitchens.
• 🌱 EASY CARE, SIMPLE TO CLEAN: Rinse with water and air dry. In Thailand, this cooking apparatus is use daily, and it will season to a darker color overtime. That’s just a sign of character, as this lid will provide years of service.